La Jolie Bergère, a charming hotel about 15 minutes from the old town of La Salle, about 30 minutes from the splendid thermal baths of Prè-Saint-Didier, and a few kilometres from Courmayeur, is a piece of heaven located 1785 m above the sea, on the dip of Planaval, in Aosta Valley. Its location allows nature lovers to take hikes and strolls to discover the environmental treasures of Aosta Valley.
The thick pinewoods, the alpine grasslands, and the imposing ridges of the Alps of Aosta Valley that surround the La Jolie Bergère, lend it a magical and romantic atmosphere, with the snow in winter and pleasantly relaxing in the sun in summer. It was founded in the ‘50s as inn for the smugglers who would cross the border from Switzerland to Col Serena, has become a historic inn, more and more typical and distinguishing. It is a family-run chalet, passed down from generation to generation throughout the years, always keeping the same passion and dedication. Still today, the owners welcome their own guests with kindness and warmth, and they take care of their sojourn in the smallest detail, offering a service of fine quality. La Jolie Bèrgere, a calm and isolated mountain hut, on the dip of Planaval, and a few kilometres from Courmayeur is a place where to spend your own vacation for wellness and relaxing.
La Jolie Bèrgere, in reflection of the traditions of Aosta Valley, stands out for its genuine, authentic and creative cookery. The hotel restaurant, furnished in mountain-rural style, offers local specialties and a large catalogue of wines and dishes. The homemade sweets are great! What people value the most, are the fresh products that, in summer, come right from the owners’ mountain pastures, which overlook the wide valley of Planaval. The peculiarity of these dishes lies in the usage of local products and uncultivated herbs, chosen and hand-picked right by the chef.
The nine rooms at the guests’ disposal are provided with private bathroom with shower, phone, and safe, all in the style of Aosta Valley. The warmth of the wood and the refinement of the stone will be the background of a unique night spent in a mountain hut, among the pristine mountains of Aosta Valley. The breakfast is a buffet, which includes fresh and genuine products.